The following resource is for informational purposes. Health information should always be carefully reviewed with your health care provider. The nutritional information is based on recommended recipes for items on the menu. The actual nutritional content of the items served may vary slightly by individual cafeteria. Menu is current as of Tuesday, May 22, 2012.

 
T-Fat (Total Fat) S-Fat (Saturated Fat)

ELEMENTARY LUNCH

ELEMENTARY LUNCH

 

Mon - 04/02/2012

Portion
Size


Cals

Mg
Sodm

G
Fiber

G
Carb

G
T-Fat

G
S-Fat

LE Beef Strip Teriyaki NET
G Hot Roll 2oz DE
G Noodle Curly 1/4" Buttered
F Mandarin Oranges
V Corn Frozen
C Condiment List Each Used
LE Hamburger Onion/ Bun 4"
Cheese Slice- (1slice =1/2oz)
LE SB Sandwich
LE SB with Cheese Stick
LE SB&J Sandwich
LE SBJ Sand with Cheese St
LE Pizza Cheese WG 4x6
Milk White Low Fat 1% 1/2 Pi
Milk Chocolate Fat Free 1/2
Milk Skim Fat Free 1/2 pint

4 Pcs
2 oz
1/2 Cup
1/2 Cup
1/2 Cup
2 Tbsp
1 Each
Slice
1 Each
1 Each
1 Each
1 Each
Slice
8 oz
8 oz
8 oz

176
133
116
70
67
0
281
53
550
436
600
486
260
100
130
80

508
233
44
10
1
0
536
178
490
520
490
520
720
120
180
120

0.52
2.02
0.80
1.00
1.98
0.00
2.01
0.00
11.00
7.00
11.00
7.00
4.00
0.00
0.00
0.00

6.40
22.55
15.60
17.00
15.92
0.00
24.00
0.23
42.00
36.09
54.00
48.09
33.00
11.00
24.00
11.00

9.20
2.66
4.56
0.00
0.55
0.00
11.20
4.43
34.00
23.68
34.00
23.68
7.00
2.50
0.00
0.00

3.60
0.41
0.85
0.00
0.08
0.00
4.40
2.79
5.00
6.59
5.00
6.59
4.00
1.50
0.00
0.00

 

Tue - 04/03/2012

Portion
Size


Cals

Mg
Sodm

G
Fiber

G
Carb

G
T-Fat

G
S-Fat

G Tortellini Cheese
LE Meat Sauce BeefCrumb
C Cheese Scratch USDA G-
G BreadStick Richs WG 11
V Green Beans: Frozen,Coo
F Pears: Canned,Light Syrup
C Condiment List Each Used
LE Chicken NOI Patty/Bun 4"
LE SB Sandwich
LE SB with Cheese Stick
LE SB&J Sandwich
LE SBJ Sand with Cheese St
LE Pizza Pepperoni WG 4x6
Milk White Low Fat 1% 1/2 Pi
Milk Chocolate Fat Free 1/2
Milk Skim Fat Free 1/2 pint

4 oz
1/2 cup
1 Tbsp
1 oz
1/2 Cup
1/2 Cup
2 Tbsp
1 Each
1 Each
1 Each
1 Each
1 Each
Slice
8 oz
8 oz
8 oz

230
183
28
70
19
71
0
310
550
436
600
486
270
100
130
80

350
523
78
140
1
6
0
823
490
520
490
520
810
120
180
120

4.00
*1.07
0.05
1.50
2.03
1.99
0.00
2.00
11.00
7.00
11.00
7.00
4.00
0.00
0.00
0.00

35.00
12.98
1.26
12.50
4.35
18.89
0.00
35.00
42.00
36.09
54.00
48.09
33.00
11.00
24.00
11.00

5.00
8.56
1.93
0.75
0.11
0.04
0.00
11.50
34.00
23.68
34.00
23.68
8.00
2.50
0.00
0.00

2.00
3.11
1.21
0.00
0.03
0.00
0.00
2.50
5.00
6.59
5.00
6.59
4.00
1.50
0.00
0.00

 

Wed - 04/04/2012

Portion
Size


Cals

Mg
Sodm

G
Fiber

G
Carb

G
T-Fat

G
S-Fat

LE Fruit Parfait k-5 11
F Pineapple Tidbits
V Winter Blend Broc-Caul 11
G Rice Krispy Treats
C Condiment List Each Used
LE Beef Hny-BBQ/Pl SubBu
LE SB Sandwich
LE SB with Cheese Stick
LE SB&J Sandwich
LE SBJ Sand with Cheese St
LE Pizza Cheese WG 4x6
Milk White Low Fat 1% 1/2 Pi
Milk Chocolate Fat Free 1/2
Milk Skim Fat Free 1/2 pint

1 Each
1/2 Cup
1/2 cup
1 EACH
2 Tbsp
1 Each
1 Each
1 Each
1 Each
1 Each
Slice
8 oz
8 oz
8 oz

788
73
13
102
0
410
550
436
600
486
260
100
130
80

422
1
13
84
0
1100
490
520
490
520
720
120
180
120

7.76
0.98
1.00
0.07
0.00
1.00
11.00
7.00
11.00
7.00
4.00
0.00
0.00
0.00

180.35
19.15
2.00
18.33
0.00
52.00
42.00
36.09
54.00
48.09
33.00
11.00
24.00
11.00

2.67
0.10
0.00
2.92
0.00
13.00
34.00
23.68
34.00
23.68
7.00
2.50
0.00
0.00

0.51
0.01
0.00
0.55
0.00
5.00
5.00
6.59
5.00
6.59
4.00
1.50
0.00
0.00

 

Thu - 04/05/2012

Portion
Size


Cals

Mg
Sodm

G
Fiber

G
Carb

G
T-Fat

G
S-Fat

LE Chicken Fajita Salad Ele1
G Tortilla Chips 11
C Salsa School Made
V Cucumber w/ Peeled,Raw
F Dried Cherry Raisin Mix 12
F Apple Crisp USDA C-2
C Condiment List Each Used
G Muffin Basic-WG-Banana
G Muffin Basic-WG  BB 11
G Muffin Basic-WG CC 11
G Muffin Basic-WGPumpkin
DC Yogurt 8oz R/S (List Typ
LE SB Sandwich
LE SB with Cheese Stick
LE SB&J Sandwich
LE SBJ Sand with Cheese St
LE Pizza Turkey Sausage4x
Milk White Low Fat 1% 1/2 Pi
Milk Chocolate Fat Free 1/2
Milk Skim Fat Free 1/2 pint

.75 cup
10 pcs
1 oz
1/2 Cup
1/2 cup
SERVINGS
2 Tbsp
2 oz
2 oz
2 oz
2 oz
8 oz
1 Each
1 Each
1 Each
1 Each
Slice
8 oz
8 oz
8 oz

128
150
13
7
199
195
0
173
159
205
173
180
550
436
600
486
280
100
130
80

616
105
152
1
6
74
0
223
212
239
229
150
490
520
490
520
760
120
180
120

0.67
2.00
0.73
0.42
2.47
2.38
0.00
0.97
1.08
1.39
1.11
0.00
11.00
7.00
11.00
7.00
7.00
0.00
0.00
0.00

3.21
18.00
2.76
1.44
50.69
30.47
0.00
29.37
26.42
32.83
29.04
39.00
42.00
36.09
54.00
48.09
34.00
11.00
24.00
11.00

3.59
7.00
0.06
0.07
0.89
7.79
0.00
4.83
4.60
6.98
4.85
0.00
34.00
23.68
34.00
23.68
9.00
2.50
0.00
0.00

1.25
1.00
0.01
0.02
0.04
1.39
0.00
2.42
2.30
3.65
2.42
0.00
5.00
6.59
5.00
6.59
3.50
1.50
0.00
0.00

 

Fri - 04/06/2012

Portion
Size


Cals

Mg
Sodm

G
Fiber

G
Carb

G
T-Fat

G
S-Fat

LE Turkey Wrap 11
C Dill Dip 11
V Marinated Veggies Italian 1
F Bananas
C Condiment List Each Used
LE Fish Wedge on a Bun/4"
LE SB Sandwich
LE SB with Cheese Stick
LE SB&J Sandwich
LE SBJ Sand with Cheese St
LE Pizza Cheese WG 4x6
Milk White Low Fat 1% 1/2 Pi
Milk Chocolate Fat Free 1/2
Milk Skim Fat Free 1/2 pint

Sandwich
2 Tbsp
1/2 cup
1 Each
2 Tbsp
1 Each
1 Each
1 Each
1 Each
1 Each
Slice
8 oz
8 oz
8 oz

310
57
37
90
0
340
550
436
600
486
260
100
130
80

1148
239
117
1
0
420
490
520
490
520
720
120
180
120

*3.30
0.09
1.74
2.63
0.00
1.00
11.00
7.00
11.00
7.00
4.00
0.00
0.00
0.00

*21.07
6.18
5.64
23.07
0.00
34.00
42.00
36.09
54.00
48.09
33.00
11.00
24.00
11.00

14.40
3.33
1.34
0.33
0.00
14.50
34.00
23.68
34.00
23.68
7.00
2.50
0.00
0.00

6.87
0.19
0.19
0.11
0.00
2.00
5.00
6.59
5.00
6.59
4.00
1.50
0.00
0.00

 

Mon - 04/09/2012

Portion
Size


Cals

Mg
Sodm

G
Fiber

G
Carb

G
T-Fat

G
S-Fat

LE Pizza Taco - Crumb Revi
V Peas: frozen,boiled
F Mandarin Oranges
C Condiment List Each Used
LE Hamburger Onion/ Bun 4"
Cheese Slice- (1slice =1/2oz)
LE SB Sandwich
LE SB with Cheese Stick
LE SB&J Sandwich
LE SBJ Sand with Cheese St
LE Pizza Cheese WG 4x6
Milk White Low Fat 1% 1/2 Pi
Milk Chocolate Fat Free 1/2
Milk Skim Fat Free 1/2 pint

Servings
1/2 Cup
1/2 Cup
2 Tbsp
1 Each
Slice
1 Each
1 Each
1 Each
1 Each
Slice
8 oz
8 oz
8 oz

462
62
70
0
281
53
550
436
600
486
260
100
130
80

1255
58
10
0
536
178
490
520
490
520
720
120
180
120

3.42
4.40
1.00
0.00
2.01
0.00
11.00
7.00
11.00
7.00
4.00
0.00
0.00
0.00

48.21
11.41
17.00
0.00
24.00
0.23
42.00
36.09
54.00
48.09
33.00
11.00
24.00
11.00

17.85
0.22
0.00
0.00
11.20
4.43
34.00
23.68
34.00
23.68
7.00
2.50
0.00
0.00

7.96
0.04
0.00
0.00
4.40
2.79
5.00
6.59
5.00
6.59
4.00
1.50
0.00
0.00

 

Tue - 04/10/2012

Portion
Size


Cals

Mg
Sodm

G
Fiber

G
Carb

G
T-Fat

G
S-Fat

G Spaghetti Noodles WG
LE Meat Sauce BeefCrumb
G Garlic Texas Toast (100)
V Garden Salad Mixed 11
F Pears: Canned,Light Syrup
C Condiment List Each Used
LE Chicken NOI Patty/Bun 4"
LE SB Sandwich
LE SB with Cheese Stick
LE SB&J Sandwich
LE SBJ Sand with Cheese St
LE Pizza Pepperoni WG 4x6
Milk White Low Fat 1% 1/2 Pi
Milk Chocolate Fat Free 1/2
Milk Skim Fat Free 1/2 pint

1/2 Cup
1/2 cup
1 Slice
1/2 Cup
1/2 Cup
2 Tbsp
1 Each
1 Each
1 Each
1 Each
1 Each
Slice
8 oz
8 oz
8 oz

161
183
220
8
71
0
310
550
436
600
486
270
100
130
80

4
523
357
17
6
0
823
490
520
490
520
810
120
180
120

4.26
*1.07
0.07
0.61
1.99
0.00
2.00
11.00
7.00
11.00
7.00
4.00
0.00
0.00
0.00

32.50
12.98
24.56
1.28
18.89
0.00
35.00
42.00
36.09
54.00
48.09
33.00
11.00
24.00
11.00

1.74
8.56
12.20
0.07
0.04
0.00
11.50
34.00
23.68
34.00
23.68
8.00
2.50
0.00
0.00

0.26
3.11
1.95
0.01
0.00
0.00
2.50
5.00
6.59
5.00
6.59
4.00
1.50
0.00
0.00

 

Wed - 04/11/2012

Portion
Size


Cals

Mg
Sodm

G
Fiber

G
Carb

G
T-Fat

G
S-Fat

LE Chicken Tend Crazy Wra
V Carrots-Raw-Baby -CRCS
F Melon Cantaloupe
F Melon,Honeydew,Raw
D Pudding - Chocolate
LE Beef Hny-BBQ/Pl SubBu
LE SB Sandwich
LE SB with Cheese Stick
LE SB&J Sandwich
LE SBJ Sand with Cheese St
LE Pizza Cheese WG 4x6
Milk White Low Fat 1% 1/2 Pi
Milk Chocolate Fat Free 1/2
Milk Skim Fat Free 1/2 pint

1 Each
1/2 Cup
1/2 Cup
1/2 Cup
4 OZ
1 Each
1 Each
1 Each
1 Each
1 Each
Slice
8 oz
8 oz
8 oz

352
38
25
32
148
410
550
436
600
486
260
100
130
80

766
31
10
19
105
1100
490
520
490
520
720
120
180
120

1.00
2.64
0.50
0.63
0.00
1.00
11.00
7.00
11.00
7.00
4.00
0.00
0.00
0.00

38.02
8.91
6.00
7.61
25.30
52.00
42.00
36.09
54.00
48.09
33.00
11.00
24.00
11.00

15.52
0.17
0.00
0.00
4.37
13.00
34.00
23.68
34.00
23.68
7.00
2.50
0.00
0.00

2.50
0.03
0.00
0.00
1.31
5.00
5.00
6.59
5.00
6.59
4.00
1.50
0.00
0.00

 

Thu - 04/12/2012

Portion
Size


Cals

Mg
Sodm

G
Fiber

G
Carb

G
T-Fat

G
S-Fat

LE Sub Trio TurkBrea:Pep:H
G Pretzel Mini Bulk
V Cauliflower,raw: fresh
F Oranges Smiles
C Condiment List Each Used
G Muffin Basic-WG-Banana
G Muffin Basic-WG  BB 11
G Muffin Basic-WG CC 11
G Muffin Basic-WGPumpkin
DC Yogurt 8oz R/S (List Typ
LE SB Sandwich
LE SB with Cheese Stick
LE SB&J Sandwich
LE SBJ Sand with Cheese St
LE Pizza Turkey Sausage4x
Milk White Low Fat 1% 1/2 Pi
Milk Chocolate Fat Free 1/2
Milk Skim Fat Free 1/2 pint

1 Each
1 oz
1/2 Cup
1/2 Cup
2 Tbsp
2 oz
2 oz
2 oz
2 oz
8 oz
1 Each
1 Each
1 Each
1 Each
Slice
8 oz
8 oz
8 oz

377
110
13
42
0
173
159
205
173
180
550
436
600
486
280
100
130
80

1294
410
15
0
0
223
212
239
229
150
490
520
490
520
760
120
180
120

1.00
1.00
1.00
2.16
0.00
0.97
1.08
1.39
1.11
0.00
11.00
7.00
11.00
7.00
7.00
0.00
0.00
0.00

40.13
25.00
2.49
10.57
0.00
29.37
26.42
32.83
29.04
39.00
42.00
36.09
54.00
48.09
34.00
11.00
24.00
11.00

12.44
0.00
0.14
0.11
0.00
4.83
4.60
6.98
4.85
0.00
34.00
23.68
34.00
23.68
9.00
2.50
0.00
0.00

5.62
0.00
0.03
0.02
0.00
2.42
2.30
3.65
2.42
0.00
5.00
6.59
5.00
6.59
3.50
1.50
0.00
0.00

 

Fri - 04/13/2012

Portion
Size


Cals

Mg
Sodm

G
Fiber

G
Carb

G
T-Fat

G
S-Fat

LE Fresh Fruit AsstFruit Plat
Yogurt 4oz. R/S (Any Flavor)
Cheese Stick Colby  Jack 11
Cheese Stick Mozzarella Lite
G Cinnamon Roll -50
F Applesauce Combined
V Corn Frozen
C Condiment List Each Used
LE Fish Wedge on a Bun/4"
LE SB Sandwich
LE SB with Cheese Stick
LE SB&J Sandwich
LE SBJ Sand with Cheese St
LE Pizza Cheese WG 4x6
Milk White Low Fat 1% 1/2 Pi
Milk Chocolate Fat Free 1/2
Milk Skim Fat Free 1/2 pint

1 Cup Serving
4 oz
Stick
Stick
2 oz
1/2 cup
1/2 Cup
2 Tbsp
1 Each
1 Each
1 Each
1 Each
1 Each
Slice
8 oz
8 oz
8 oz

41
90
110
60
232
72
67
0
340
550
436
600
486
260
100
130
80

1
75
200
210
409
9
1
0
420
490
520
490
520
720
120
180
120

1.62
0.00
0.00
0.00
3.54
1.70
1.98
0.00
1.00
11.00
7.00
11.00
7.00
4.00
0.00
0.00
0.00

10.35
19.07
0.00
1.00
39.46
18.69
15.92
0.00
34.00
42.00
36.09
54.00
48.09
33.00
11.00
24.00
11.00

0.20
0.00
9.00
2.50
4.66
0.06
0.55
0.00
14.50
34.00
23.68
34.00
23.68
7.00
2.50
0.00
0.00

0.03
0.00
6.00
2.00
0.72
0.01
0.08
0.00
2.00
5.00
6.59
5.00
6.59
4.00
1.50
0.00
0.00

 

Mon - 04/16/2012

Portion
Size


Cals

Mg
Sodm

G
Fiber

G
Carb

G
T-Fat

G
S-Fat

LE Mac & Cheese K-12 USD
V Country Trio Vegetable 11
F Kiwi
C Condiment List Each Used
LE Hamburger Onion/ Bun 4"
Cheese Slice- (1slice =1/2oz)
LE SB Sandwich
LE SB with Cheese Stick
LE SB&J Sandwich
LE SBJ Sand with Cheese St
LE Pizza Cheese WG 4x6
Milk White Low Fat 1% 1/2 Pi
Milk Chocolate Fat Free 1/2
Milk Skim Fat Free 1/2 pint

2/3 Cup
1/2 Cup
1 Each
2 Tbsp
1 Each
Slice
1 Each
1 Each
1 Each
1 Each
Slice
8 oz
8 oz
8 oz

420
25
46
0
281
53
550
436
600
486
260
100
130
80

1187
10
2
0
536
178
490
520
490
520
720
120
180
120

1.75
1.00
2.28
0.00
2.01
0.00
11.00
7.00
11.00
7.00
4.00
0.00
0.00
0.00

30.58
5.50
11.14
0.00
24.00
0.23
42.00
36.09
54.00
48.09
33.00
11.00
24.00
11.00

24.40
0.00
0.40
0.00
11.20
4.43
34.00
23.68
34.00
23.68
7.00
2.50
0.00
0.00

14.57
0.00
0.02
0.00
4.40
2.79
5.00
6.59
5.00
6.59
4.00
1.50
0.00
0.00

 

Tue - 04/17/2012

Portion
Size


Cals

Mg
Sodm

G
Fiber

G
Carb

G
T-Fat

G
S-Fat

LE Turk Gravy P/Ckd JenDi-
G Hot Roll 2oz DE
V Potato Mashed Pearl 11
C Gravy Chick Diamond Cry
F Gelatin Lime - Fruited
C Condiment List Each Used
LE Chicken NOI Patty/Bun 4"
LE SB Sandwich
LE SB with Cheese Stick
LE SB&J Sandwich
LE SBJ Sand with Cheese St
LE Pizza Pepperoni WG 4x6
Milk White Low Fat 1% 1/2 Pi
Milk Chocolate Fat Free 1/2
Milk Skim Fat Free 1/2 pint

4 oz
2 oz
1/2 Cup
1/4 cup
1/2 cup
2 Tbsp
1 Each
1 Each
1 Each
1 Each
1 Each
Slice
8 oz
8 oz
8 oz

94
133
81
25
160
0
310
550
436
600
486
270
100
130
80

724
233
356
302
88
0
823
490
520
490
520
810
120
180
120

0.00
2.02
1.00
0.00
2.52
0.00
2.00
11.00
7.00
11.00
7.00
4.00
0.00
0.00
0.00

5.46
22.55
17.00
4.00
40.88
0.00
35.00
42.00
36.09
54.00
48.09
33.00
11.00
24.00
11.00

3.08
2.66
0.70
0.50
0.05
0.00
11.50
34.00
23.68
34.00
23.68
8.00
2.50
0.00
0.00

0.61
0.41
0.20
0.00
0.00
0.00
2.50
5.00
6.59
5.00
6.59
4.00
1.50
0.00
0.00

 

Wed - 04/18/2012

Portion
Size


Cals

Mg
Sodm

G
Fiber

G
Carb

G
T-Fat

G
S-Fat

LE French Toast Sticks K-12
LE Eggs Scrambled USDA (
F Juice Apple 100% AF 11
F Juice Grape 100% AF 11
F Juice Orange 100% AF 11
F Juice Pineapple 100% AF
F Juice Fruit Blend 100% AF
F Apples- Hot Cinnamon
C Condiment List Each Used
LE Beef Hny-BBQ/Pl SubBu
LE SB Sandwich
LE SB with Cheese Stick
LE SB&J Sandwich
LE SBJ Sand with Cheese St
LE Pizza Cheese WG 4x6
Milk White Low Fat 1% 1/2 Pi
Milk Chocolate Fat Free 1/2
Milk Skim Fat Free 1/2 pint

4 Each
2 oz
4 oz
4 oz
4 oz
4 oz
4 oz
1/2 Cup
2 Tbsp
1 Each
1 Each
1 Each
1 Each
1 Each
Slice
8 oz
8 oz
8 oz

300
82
60
80
50
60
60
92
0
410
550
436
600
486
260
100
130
80

400
74
15
15
15
30
10
2
0
1100
490
520
490
520
720
120
180
120

3.00
0.00
0.00
0.00
0.00
0.00
0.00
2.63
0.00
1.00
11.00
7.00
11.00
7.00
4.00
0.00
0.00
0.00

43.00
1.52
14.00
18.00
13.00
13.00
14.00
23.72
0.00
52.00
42.00
36.09
54.00
48.09
33.00
11.00
24.00
11.00

13.00
5.11
0.00
0.00
0.00
0.00
0.00
0.42
0.00
13.00
34.00
23.68
34.00
23.68
7.00
2.50
0.00
0.00

3.00
1.58
0.00
0.00
0.00
0.00
0.00
0.07
0.00
5.00
5.00
6.59
5.00
6.59
4.00
1.50
0.00
0.00

 

Thu - 04/19/2012

Portion
Size


Cals

Mg
Sodm

G
Fiber

G
Carb

G
T-Fat

G
S-Fat

LE Taco Assorted Turk Meat
Lettuce & Cheese
C Salsa School Made
V Broccoli Norm/Calif Blend
F Grapes Seedless
D Cake - White with Cherries
C Condiment List Each Used
G Muffin Basic-WG-Banana
G Muffin Basic-WG  BB 11
G Muffin Basic-WG CC 11
G Muffin Basic-WGPumpkin
DC Yogurt 8oz R/S (List Typ
LE SB Sandwich
LE SB with Cheese Stick
LE SB&J Sandwich
LE SBJ Sand with Cheese St
LE Pizza Turkey Sausage4x
Milk Chocolate Fat Free 1/2
Milk White Low Fat 1% 1/2 Pi
Milk Skim Fat Free 1/2 pint

2 Taco Shells
1/4 Cup
1 oz
1/2 Cup
1/2 Cup
Serving
2 Tbsp
2 oz
2 oz
2 oz
2 oz
8 oz
1 Each
1 Each
1 Each
1 Each
Slice
8 oz
8 oz
8 oz

279
50
13
30
57
217
0
173
159
205
173
180
550
436
600
486
280
130
100
80

582
176
152
30
2
163
0
223
212
239
229
150
490
520
490
520
760
180
120
120

2.66
0.12
0.73
2.00
0.80
*1.10
0.00
0.97
1.08
1.39
1.11
0.00
11.00
7.00
11.00
7.00
7.00
0.00
0.00
0.00

23.86
0.80
2.76
5.00
14.20
37.07
0.00
29.37
26.42
32.83
29.04
39.00
42.00
36.09
54.00
48.09
34.00
24.00
11.00
11.00

12.12
2.00
0.06
0.00
0.45
6.30
0.00
4.83
4.60
6.98
4.85
0.00
34.00
23.68
34.00
23.68
9.00
0.00
2.50
0.00

3.34
1.23
0.01
0.00
0.15
2.02
0.00
2.42
2.30
3.65
2.42
0.00
5.00
6.59
5.00
6.59
3.50
0.00
1.50
0.00

 

Fri - 04/20/2012

Portion
Size


Cals

Mg
Sodm

G
Fiber

G
Carb

G
T-Fat

G
S-Fat

LE Chicken Pat Grld w/4"Bun
G Pasta Salad Spicy ELE 11
F Fruit Salad Straw BanNoGl
F Fruit Salad StrawBanw/Gla
C Condiment List Each Used
LE Fish Wedge on a Bun/4"
LE SB Sandwich
LE SB with Cheese Stick
LE SB&J Sandwich
LE SBJ Sand with Cheese St
LE Pizza Cheese WG 4x6
Milk Chocolate Fat Free 1/2
Milk White Low Fat 1% 1/2 Pi
Milk Skim Fat Free 1/2 pint

1 Each
4 oz
1/2 Cup
1/2 Cup
2 Tbsp
1 Each
1 Each
1 Each
1 Each
1 Each
Slice
8 oz
8 oz
8 oz

283
72
126
158
0
340
550
436
600
486
260
130
100
80

583
138
3
16
0
420
490
520
490
520
720
180
120
120

2.00
1.62
2.78
2.78
0.00
1.00
11.00
7.00
11.00
7.00
4.00
0.00
0.00
0.00

24.00
12.66
33.20
40.89
0.00
34.00
42.00
36.09
54.00
48.09
33.00
24.00
11.00
11.00

13.00
1.99
0.36
0.36
0.00
14.50
34.00
23.68
34.00
23.68
7.00
0.00
2.50
0.00

5.00
0.15
0.10
0.10
0.00
2.00
5.00
6.59
5.00
6.59
4.00
0.00
1.50
0.00

 

Mon - 04/23/2012

Portion
Size


Cals

Mg
Sodm

G
Fiber

G
Carb

G
T-Fat

G
S-Fat

LE Chicken Tenders 10
G Rice Pilaf Brown WG
V Broccoli / w Cheese
F Melon Cantaloupe
F Melon,Honeydew,Raw
C Condiment List Each Used
LE Hamburger Onion/ Bun 4"
Cheese Slice- (1slice =1/2oz)
LE SB Sandwich
LE SB with Cheese Stick
LE SB&J Sandwich
LE SBJ Sand with Cheese St
LE Pizza Cheese WG 4x6
Milk Chocolate Fat Free 1/2
Milk White Low Fat 1% 1/2 Pi
Milk Skim Fat Free 1/2 pint

4 Each
1/2 Cup
1/2 Cup
1/2 Cup
1/2 Cup
2 Tbsp
1 Each
Slice
1 Each
1 Each
1 Each
1 Each
Slice
8 oz
8 oz
8 oz

212
67
67
25
32
0
281
53
550
436
600
486
260
130
100
80

506
122
156
10
19
0
536
178
490
520
490
520
720
180
120
120

0.00
0.65
2.84
0.50
0.63
0.00
2.01
0.00
11.00
7.00
11.00
7.00
4.00
0.00
0.00
0.00

14.02
10.65
7.67
6.00
7.61
0.00
24.00
0.23
42.00
36.09
54.00
48.09
33.00
24.00
11.00
11.00

12.02
1.30
2.22
0.00
0.00
0.00
11.20
4.43
34.00
23.68
34.00
23.68
7.00
0.00
2.50
0.00

2.00
0.33
1.02
0.00
0.00
0.00
4.40
2.79
5.00
6.59
5.00
6.59
4.00
0.00
1.50
0.00

 

Tue - 04/24/2012

Portion
Size


Cals

Mg
Sodm

G
Fiber

G
Carb

G
T-Fat

G
S-Fat

LE Pasta BowTieCanSauce
LE Stuffed CheeStick (2)WG
V Garden Salad Mixed 11
F Pears: Canned,Light Syrup
C Condiment List Each Used
LE Chicken NOI Patty/Bun 4"
LE SB Sandwich
LE SB with Cheese Stick
LE SB&J Sandwich
LE SBJ Sand with Cheese St
LE Pizza Pepperoni WG 4x6
Milk White Low Fat 1% 1/2 Pi
Milk Chocolate Fat Free 1/2
Milk Skim Fat Free 1/2 pint

3/4 cup
2 Sticks
1/2 Cup
1/2 Cup
2 Tbsp
1 Each
1 Each
1 Each
1 Each
1 Each
Slice
8 oz
8 oz
8 oz

173
320
8
71
0
310
550
436
600
486
270
100
130
80

144
820
17
6
0
823
490
520
490
520
810
120
180
120

*1.01
4.00
0.61
1.99
0.00
2.00
11.00
7.00
11.00
7.00
4.00
0.00
0.00
0.00

31.44
32.00
1.28
18.89
0.00
35.00
42.00
36.09
54.00
48.09
33.00
11.00
24.00
11.00

2.75
14.00
0.07
0.04
0.00
11.50
34.00
23.68
34.00
23.68
8.00
2.50
0.00
0.00

0.37
5.00
0.01
0.00
0.00
2.50
5.00
6.59
5.00
6.59
4.00
1.50
0.00
0.00

 

Wed - 04/25/2012

Portion
Size


Cals

Mg
Sodm

G
Fiber

G
Carb

G
T-Fat

G
S-Fat

LE Pig in a Blanket-Beef 11
LE Pig in a Blanket-Turkey
V Beans Baked  School Mad
F Oranges Smiles
C Condiment List Each Used
LE Beef Hny-BBQ/Pl SubBu
LE SB Sandwich
LE SB with Cheese Stick
LE SB&J Sandwich
LE SBJ Sand with Cheese St
LE Pizza Cheese WG 4x6
Milk White Low Fat 1% 1/2 Pi
Milk Chocolate Fat Free 1/2
Milk Skim Fat Free 1/2 pint

1 Each
1 Each
1/2 Cup
1/2 Cup
2 Tbsp
1 Each
1 Each
1 Each
1 Each
1 Each
Slice
8 oz
8 oz
8 oz

325
274
151
42
0
410
550
436
600
486
260
100
130
80

832
822
569
0
0
1100
490
520
490
520
720
120
180
120

2.36
2.36
5.86
2.16
0.00
1.00
11.00
7.00
11.00
7.00
4.00
0.00
0.00
0.00

26.31
27.21
32.05
10.57
0.00
52.00
42.00
36.09
54.00
48.09
33.00
11.00
24.00
11.00

19.10
12.60
0.88
0.11
0.00
13.00
34.00
23.68
34.00
23.68
7.00
2.50
0.00
0.00

7.48
2.98
0.20
0.02
0.00
5.00
5.00
6.59
5.00
6.59
4.00
1.50
0.00
0.00

 

Thu - 04/26/2012

Portion
Size


Cals

Mg
Sodm

G
Fiber

G
Carb

G
T-Fat

G
S-Fat

LE Italian DunkersBeefCrum
LE Italian Dunker Bread -Ele
V Broccoli  Fresh
F Applesauce Combined
C Condiment List Each Used
G Muffin Basic-WG-Banana
G Muffin Basic-WG  BB 11
G Muffin Basic-WG CC 11
G Muffin Basic-WGPumpkin
DC Yogurt 8oz R/S (List Typ
LE SB Sandwich
LE SB with Cheese Stick
LE SB&J Sandwich
LE SBJ Sand with Cheese St
LE Pizza Turkey Sausage4x
Milk White Low Fat 1% 1/2 Pi
Milk Chocolate Fat Free 1/2
Milk Skim Fat Free 1/2 pint

1/2 cup
Serving
1/2 Cup
1/2 cup
2 Tbsp
2 oz
2 oz
2 oz
2 oz
8 oz
1 Each
1 Each
1 Each
1 Each
Slice
8 oz
8 oz
8 oz

171
298
15
72
0
173
159
205
173
180
550
436
600
486
280
100
130
80

480
416
15
9
0
223
212
239
229
150
490
520
490
520
760
120
180
120

*1.01
0.57
1.18
1.70
0.00
0.97
1.08
1.39
1.11
0.00
11.00
7.00
11.00
7.00
7.00
0.00
0.00
0.00

13.29
19.56
3.02
18.69
0.00
29.37
26.42
32.83
29.04
39.00
42.00
36.09
54.00
48.09
34.00
11.00
24.00
11.00

7.71
19.48
0.17
0.06
0.00
4.83
4.60
6.98
4.85
0.00
34.00
23.68
34.00
23.68
9.00
2.50
0.00
0.00

2.78
7.65
0.02
0.01
0.00
2.42
2.30
3.65
2.42
0.00
5.00
6.59
5.00
6.59
3.50
1.50
0.00
0.00

 

Fri - 04/27/2012

Portion
Size


Cals

Mg
Sodm

G
Fiber

G
Carb

G
T-Fat

G
S-Fat

LE Salad Chick Pop Orient E
G Noodles Chow Mein
F Mandarin Oranges
F Pineapple Chunks Can lt s
G Cookie Fortune Single Wr
C Condiment List Each Used
LE Fish Wedge on a Bun/4"
LE SB Sandwich
LE SB with Cheese Stick
LE SB&J Sandwich
LE SBJ Sand with Cheese St
LE Pizza Cheese WG 4x6
Milk Chocolate Fat Free 1/2
Milk White Low Fat 1% 1/2 Pi
Milk Skim Fat Free 1/2 pint

3/4 cup
1/2 Cup
1/2 Cup
1/2 Cup
1 Each
2 Tbsp
1 Each
1 Each
1 Each
1 Each
1 Each
Slice
8 oz
8 oz
8 oz

262
130
70
66
55
0
340
550
436
600
486
260
130
100
80

692
230
10
1
68
0
420
490
520
490
520
720
180
120
120

2.28
1.00
1.00
1.01
0.20
0.00
1.00
11.00
7.00
11.00
7.00
4.00
0.00
0.00
0.00

21.71
19.00
17.00
16.95
12.50
0.00
34.00
42.00
36.09
54.00
48.09
33.00
24.00
11.00
11.00

14.58
5.00
0.00
0.15
0.20
0.00
14.50
34.00
23.68
34.00
23.68
7.00
0.00
2.50
0.00

2.51
1.50
0.00
0.01
0.00
0.00
2.00
5.00
6.59
5.00
6.59
4.00
0.00
1.50
0.00

 

Mon - 04/30/2012

Portion
Size


Cals

Mg
Sodm

G
Fiber

G
Carb

G
T-Fat

G
S-Fat

G Fried Rice 11
LE Egg Roll PorkandVeg 3oz
V Vegetables Stir Fry 11
F Mandarin Oranges
C Condiment List Each Used
LE Hamburger Onion/ Bun 4"
Cheese Slice- (1slice =1/2oz)
LE SB Sandwich
LE SB with Cheese Stick
LE SB&J Sandwich
LE SBJ Sand with Cheese St
LE Pizza Cheese WG 4x6
Milk White Low Fat 1% 1/2 Pi
Milk Chocolate Fat Free 1/2
Milk Skim Fat Free 1/2 pint

3/4 CUP
3 oz
1/2 cup
1/2 Cup
2 Tbsp
1 Each
Slice
1 Each
1 Each
1 Each
1 Each
Slice
8 oz
8 oz
8 oz

197
180
17
70
0
281
53
550
436
600
486
260
100
130
80

214
420
13
10
0
536
178
490
520
490
520
720
120
180
120

3.14
2.00
1.00
1.00
0.00
2.01
0.00
11.00
7.00
11.00
7.00
4.00
0.00
0.00
0.00

32.84
22.00
3.00
17.00
0.00
24.00
0.23
42.00
36.09
54.00
48.09
33.00
11.00
24.00
11.00

3.72
7.00
0.00
0.00
0.00
11.20
4.43
34.00
23.68
34.00
23.68
7.00
2.50
0.00
0.00

1.00
2.00
0.00
0.00
0.00
4.40
2.79
5.00
6.59
5.00
6.59
4.00
1.50
0.00
0.00

 

Tue - 05/01/2012

Portion
Size


Cals

Mg
Sodm

G
Fiber

G
Carb

G
T-Fat

G
S-Fat

LE Chicken WG Mini Corndo
LE SoupTurk&Nood-Corndo
G Crackers Goldfish Bulk
V Carrots-Raw-Baby -CRCS
F Applesauce Combined
C Condiment List Each Used
LE Chicken NOI Patty/Bun 4"
LE SB Sandwich
LE SB with Cheese Stick
LE SB&J Sandwich
LE SBJ Sand with Cheese St
LE Pizza Pepperoni WG 4x6
Milk Chocolate Fat Free 1/2
Milk White Low Fat 1% 1/2 Pi
Milk Skim Fat Free 1/2 pint

6 Each
1/2 Cup
26 Each (1/2oz)
1/2 Cup
1/2 cup
2 Tbsp
1 Each
1 Each
1 Each
1 Each
1 Each
Slice
8 oz
8 oz
8 oz

300
62
70
38
72
0
310
550
436
600
486
270
130
100
80

675
192
115
31
9
0
823
490
520
490
520
810
180
120
120

4.50
0.43
0.00
2.64
1.70
0.00
2.00
11.00
7.00
11.00
7.00
4.00
0.00
0.00
0.00

33.00
7.10
9.00
8.91
18.69
0.00
35.00
42.00
36.09
54.00
48.09
33.00
24.00
11.00
11.00

13.50
1.46
2.50
0.17
0.06
0.00
11.50
34.00
23.68
34.00
23.68
8.00
0.00
2.50
0.00

3.75
0.14
1.00
0.03
0.01
0.00
2.50
5.00
6.59
5.00
6.59
4.00
0.00
1.50
0.00

 

Wed - 05/02/2012

Portion
Size


Cals

Mg
Sodm

G
Fiber

G
Carb

G
T-Fat

G
S-Fat

LE Walk Taco Turk Jen NET
Lettuce & Cheese
C Salsa School Made
V Corn Frozen
F Minute Maid Grape 3.1oz
F Minute Maid Orange 3.1oz
F Minute Maid Cherry 3.1oz
C Condiment List Each Used
LE Beef Hny-BBQ/Pl SubBu
LE SB Sandwich
LE SB with Cheese Stick
LE SB&J Sandwich
LE SBJ Sand with Cheese St
LE Pizza Cheese WG 4x6
Milk Chocolate Fat Free 1/2
Milk White Low Fat 1% 1/2 Pi
Milk Skim Fat Free 1/2 pint

1 Each
1/4 Cup
1 oz
1/2 Cup
Bar
Bar
Bar
2 Tbsp
1 Each
1 Each
1 Each
1 Each
1 Each
Slice
8 oz
8 oz
8 oz

311
50
13
67
80
80
80
0
410
550
436
600
486
260
130
100
80

804
176
152
1
15
15
15
0
1100
490
520
490
520
720
180
120
120

1.17
0.12
0.73
1.98
0.00
0.00
0.00
0.00
1.00
11.00
7.00
11.00
7.00
4.00
0.00
0.00
0.00

19.37
0.80
2.76
15.92
21.00
21.00
21.00
0.00
52.00
42.00
36.09
54.00
48.09
33.00
24.00
11.00
11.00

15.34
2.00
0.06
0.55
0.00
0.00
0.00
0.00
13.00
34.00
23.68
34.00
23.68
7.00
0.00
2.50
0.00

5.88
1.23
0.01
0.08
0.00
0.00
0.00
0.00
5.00
5.00
6.59
5.00
6.59
4.00
0.00
1.50
0.00

 

Thu - 05/03/2012

Portion
Size


Cals

Mg
Sodm

G
Fiber

G
Carb

G
T-Fat

G
S-Fat

LE Fish Sticks 1oz Breaded
G Hot Roll 20# - CRCSD
V Potato Mashed Pearl 11
C Gravy Chick Diamond Cry
F Apple Fruit Salad w/Puddin
C Condiment List Each Used
G Muffin Basic-WG-Banana
G Muffin Basic-WG  BB 11
G Muffin Basic-WG CC 11
G Muffin Basic-WGPumpkin
DC Yogurt 8oz R/S (List Typ
LE SB Sandwich
LE SB with Cheese Stick
LE SB&J Sandwich
LE SBJ Sand with Cheese St
LE Pizza Turkey Sausage4x
Milk Chocolate Fat Free 1/2
Milk White Low Fat 1% 1/2 Pi
Milk Skim Fat Free 1/2 pint

4 sticks
2 OZ
1/2 Cup
1/4 cup
1/2 Cup
2 Tbsp
2 oz
2 oz
2 oz
2 oz
8 oz
1 Each
1 Each
1 Each
1 Each
Slice
8 oz
8 oz
8 oz

213
133
81
25
150
0
173
159
205
173
180
550
436
600
486
280
130
100
80

266
233
356
302
99
0
223
212
239
229
150
490
520
490
520
760
180
120
120

1.30
2.02
1.00
0.00
1.83
0.00
0.97
1.08
1.39
1.11
0.00
11.00
7.00
11.00
7.00
7.00
0.00
0.00
0.00

16.00
22.55
17.00
4.00
32.46
0.00
29.37
26.42
32.83
29.04
39.00
42.00
36.09
54.00
48.09
34.00
24.00
11.00
11.00

10.60
2.66
0.70
0.50
2.57
0.00
4.83
4.60
6.98
4.85
0.00
34.00
23.68
34.00
23.68
9.00
0.00
2.50
0.00

1.30
0.41
0.20
0.00
1.00
0.00
2.42
2.30
3.65
2.42
0.00
5.00
6.59
5.00
6.59
3.50
0.00
1.50
0.00

 

Fri - 05/04/2012

Portion
Size


Cals

Mg
Sodm

G
Fiber

G
Carb

G
T-Fat

G
S-Fat

SCHOOL PLANNED DAY
Contact School For Choices
Contact School For Nutrients
LE School Plan Protein
LE School Plan Bread List Ty
LE School Plan Veg List Typ
LE School Plan Fruit List Typ
LE School Plan Desrt List Ty
C Condiment List Each Used
LE Fish Wedge on a Bun/4"
LE SB Sandwich
LE SB with Cheese Stick
LE SB&J Sandwich
LE SBJ Sand with Cheese St
LE Pizza Cheese WG 4x6
Milk Chocolate Fat Free 1/2
Milk White Low Fat 1% 1/2 Pi
Milk Skim Fat Free 1/2 pint

1 Each
1 Each
1 Each
2 Choices
2 oz
1/2 Cup
1/2 Cup
1 Each
2 Tbsp
1 Each
1 Each
1 Each
1 Each
1 Each
Slice
8 oz
8 oz
8 oz

0
0
0
0
0
0
0
0
0
340
550
436
600
486
260
130
100
80

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

0
420
490
520
490
520
720
180
120
120

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

0.00
1.00
11.00
7.00
11.00
7.00
4.00
0.00
0.00
0.00

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

0.00
34.00
42.00
36.09
54.00
48.09
33.00
24.00
11.00
11.00

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

0.00
14.50
34.00
23.68
34.00
23.68
7.00
0.00
2.50
0.00

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

0.00
2.00
5.00
6.59
5.00
6.59
4.00
0.00
1.50
0.00

 

Mon - 05/07/2012

Portion
Size


Cals

Mg
Sodm

G
Fiber

G
Carb

G
T-Fat

G
S-Fat

LE Pizza Taco - Crumb Revi
V Peas: frozen,boiled
F Mandarin Oranges
C Condiment List Each Used
LE Hamburger Onion/ Bun 4"
Cheese Slice- (1slice =1/2oz)
LE SB Sandwich
LE SB with Cheese Stick
LE SB&J Sandwich
LE SBJ Sand with Cheese St
LE Pizza Cheese WG 4x6
Milk Chocolate Fat Free 1/2
Milk White Low Fat 1% 1/2 Pi
Milk Skim Fat Free 1/2 pint

Servings
1/2 Cup
1/2 Cup
2 Tbsp
1 Each
Slice
1 Each
1 Each
1 Each
1 Each
Slice
8 oz
8 oz
8 oz

462
62
70
0
281
53
550
436
600
486
260
130
100
80

1255
58
10
0
536
178
490
520
490
520
720
180
120
120

3.42
4.40
1.00
0.00
2.01
0.00
11.00
7.00
11.00
7.00
4.00
0.00
0.00
0.00

48.21
11.41
17.00
0.00
24.00
0.23
42.00
36.09
54.00
48.09
33.00
24.00
11.00
11.00

17.85
0.22
0.00
0.00
11.20
4.43
34.00
23.68
34.00
23.68
7.00
0.00
2.50
0.00

7.96
0.04
0.00
0.00
4.40
2.79
5.00
6.59
5.00
6.59
4.00
0.00
1.50
0.00

 

Tue - 05/08/2012

Portion
Size


Cals

Mg
Sodm

G
Fiber

G
Carb

G
T-Fat

G
S-Fat

LE Stuffed CheeStick (2)WG
LE Spagh SauceMeatless L/
V Broccoli  Fresh
F Applesauce Combined
G Rice Krispy Treats
Rainbow Decorettes - CRCS
C Condiment List Each Used
LE Chicken NOI Patty/Bun 4"
LE SB Sandwich
LE SB with Cheese Stick
LE SB&J Sandwich
LE SBJ Sand with Cheese St
LE Pizza Pepperoni WG 4x6
Milk Chocolate Fat Free 1/2
Milk White Low Fat 1% 1/2 Pi
Milk Skim Fat Free 1/2 pint

2 Sticks
1/2 cup
1/2 Cup
1/2 cup
1 EACH
1 Tsp
2 Tbsp
1 Each
1 Each
1 Each
1 Each
1 Each
Slice
8 oz
8 oz
8 oz

320
60
15
72
102
20
0
310
550
436
600
486
270
130
100
80

820
141
15
9
84
0
0
823
490
520
490
520
810
180
120
120

4.00
*N/A*

1.18
1.70
0.07
0.00
0.00
2.00
11.00
7.00
11.00
7.00
4.00
0.00
0.00
0.00

32.00
10.97
3.02
18.69
18.33
3.00
0.00
35.00
42.00
36.09
54.00
48.09
33.00
24.00
11.00
11.00

14.00
1.13
0.17
0.06
2.92
1.00
0.00
11.50
34.00
23.68
34.00
23.68
8.00
0.00
2.50
0.00

5.00
0.20
0.02
0.01
0.55
0.00
0.00
2.50
5.00
6.59
5.00
6.59
4.00
0.00
1.50
0.00

 

Wed - 05/09/2012

Portion
Size


Cals

Mg
Sodm

G
Fiber

G
Carb

G
T-Fat

G
S-Fat

LE Turkey Wrap 11
V Marinated Veggies Italian 1
F Kiwi
D Cookie Chocolate Chip-CR
C Condiment List Each Used
LE Beef Hny-BBQ/Pl SubBu
LE SB Sandwich
LE SB with Cheese Stick
LE SB&J Sandwich
LE SBJ Sand with Cheese St
LE Pizza Cheese WG 4x6
Milk Chocolate Fat Free 1/2
Milk White Low Fat 1% 1/2 Pi
Milk Skim Fat Free 1/2 pint

Sandwich
1/2 cup
1 Each
Servings
2 Tbsp
1 Each
1 Each
1 Each
1 Each
1 Each
Slice
8 oz
8 oz
8 oz

310
37
46
201
0
410
550
436
600
486
260
130
100
80

1148
117
2
94
0
1100
490
520
490
520
720
180
120
120

*3.30
1.74
2.28
0.96
0.00
1.00
11.00
7.00
11.00
7.00
4.00
0.00
0.00
0.00

*21.07
5.64
11.14
23.70
0.00
52.00
42.00
36.09
54.00
48.09
33.00
24.00
11.00
11.00

14.40
1.34
0.40
11.09
0.00
13.00
34.00
23.68
34.00
23.68
7.00
0.00
2.50
0.00

6.87
0.19
0.02
3.03
0.00
5.00
5.00
6.59
5.00
6.59
4.00
0.00
1.50
0.00

 

Thu - 05/10/2012

Portion
Size


Cals

Mg
Sodm

G
Fiber

G
Carb

G
T-Fat

G
S-Fat

LE Mac & Cheese K-12 USD
V Country Trio Vegetable 11
F Grapes Seedless
C Condiment List Each Used
G Muffin Basic-WG-Banana
G Muffin Basic-WG  BB 11
G Muffin Basic-WG CC 11
G Muffin Basic-WGPumpkin
DC Yogurt 8oz R/S (List Typ
LE SB Sandwich
LE SB with Cheese Stick
LE SB&J Sandwich
LE SBJ Sand with Cheese St
LE Pizza Turkey Sausage4x
Milk Chocolate Fat Free 1/2
Milk White Low Fat 1% 1/2 Pi
Milk Skim Fat Free 1/2 pint

2/3 Cup
1/2 Cup
1/2 Cup
2 Tbsp
2 oz
2 oz
2 oz
2 oz
8 oz
1 Each
1 Each
1 Each
1 Each
Slice
8 oz
8 oz
8 oz

420
25
57
0
173
159
205
173
180
550
436
600
486
280
130
100
80

1187
10
2
0
223
212
239
229
150
490
520
490
520
760
180
120
120

1.75
1.00
0.80
0.00
0.97
1.08
1.39
1.11
0.00
11.00
7.00
11.00
7.00
7.00
0.00
0.00
0.00

30.58
5.50
14.20
0.00
29.37
26.42
32.83
29.04
39.00
42.00
36.09
54.00
48.09
34.00
24.00
11.00
11.00

24.40
0.00
0.45
0.00
4.83
4.60
6.98
4.85
0.00
34.00
23.68
34.00
23.68
9.00
0.00
2.50
0.00

14.57
0.00
0.15
0.00
2.42
2.30
3.65
2.42
0.00
5.00
6.59
5.00
6.59
3.50
0.00
1.50
0.00

 

Fri - 05/11/2012

Portion
Size


Cals

Mg
Sodm

G
Fiber

G
Carb

G
T-Fat

G
S-Fat

LE Chicken Fajita Salad Ele1
G Tortilla Chips 11
V Corn Frozen
F Bananas
F Cherry Crisp 11
C Condiment List Each Used
LE Fish Wedge on a Bun/4"
LE SB Sandwich
LE SB with Cheese Stick
LE SB&J Sandwich
LE SBJ Sand with Cheese St
LE Pizza Cheese WG 4x6
Milk Chocolate Fat Free 1/2
Milk White Low Fat 1% 1/2 Pi
Milk Skim Fat Free 1/2 pint

.75 cup
10 pcs
1/2 Cup
1 Each
Servings
2 Tbsp
1 Each
1 Each
1 Each
1 Each
1 Each
Slice
8 oz
8 oz
8 oz

128
150
67
90
228
0
340
550
436
600
486
260
130
100
80

616
105
1
1
105
0
420
490
520
490
520
720
180
120
120

0.67
2.00
1.98
2.63
1.87
0.00
1.00
11.00
7.00
11.00
7.00
4.00
0.00
0.00
0.00

3.21
18.00
15.92
23.07
38.08
0.00
34.00
42.00
36.09
54.00
48.09
33.00
24.00
11.00
11.00

3.59
7.00
0.55
0.33
7.66
0.00
14.50
34.00
23.68
34.00
23.68
7.00
0.00
2.50
0.00

1.25
1.00
0.08
0.11
1.37
0.00
2.00
5.00
6.59
5.00
6.59
4.00
0.00
1.50
0.00

 

Mon - 05/14/2012

Portion
Size


Cals

Mg
Sodm

G
Fiber

G
Carb

G
T-Fat

G
S-Fat

LE Beef Strip Teriyaki NET
G Hot Roll 20# - CRCSD
G Rice Pilaf Brown WG
V Corn on the Cob: frozen,C
F Mandarin Oranges
C Condiment List Each Used
LE Hamburger Onion/ Bun 4"
Cheese Slice- (1slice =1/2oz)
LE SB Sandwich
LE SB with Cheese Stick
LE SB&J Sandwich
LE SBJ Sand with Cheese St
LE Pizza Cheese WG 4x6
Milk Chocolate Fat Free 1/2
Milk White Low Fat 1% 1/2 Pi
Milk Skim Fat Free 1/2 pint

4 Pcs
2 OZ
1/2 Cup
1 Each
1/2 Cup
2 Tbsp
1 Each
Slice
1 Each
1 Each
1 Each
1 Each
Slice
8 oz
8 oz
8 oz

176
133
67
59
70
0
281
53
550
436
600
486
260
130
100
80

508
233
122
151
10
0
536
178
490
520
490
520
720
180
120
120

0.52
2.02
0.65
1.76
1.00
0.00
2.01
0.00
11.00
7.00
11.00
7.00
4.00
0.00
0.00
0.00

6.40
22.55
10.65
14.07
17.00
0.00
24.00
0.23
42.00
36.09
54.00
48.09
33.00
24.00
11.00
11.00

9.20
2.66
1.30
0.47
0.00
0.00
11.20
4.43
34.00
23.68
34.00
23.68
7.00
0.00
2.50
0.00

3.60
0.41
0.33
0.07
0.00
0.00
4.40
2.79
5.00
6.59
5.00
6.59
4.00
0.00
1.50
0.00

 

Tue - 05/15/2012

Portion
Size


Cals

Mg
Sodm

G
Fiber

G
Carb

G
T-Fat

G
S-Fat

G Spaghetti Noodles WG
LE Meat Sauce BeefCrumb
G Garlic Texas Toast (100)
V Garden Salad Mixed 11
F Pears: Canned,Light Syrup
C Condiment List Each Used
LE Chicken NOI Patty/Bun 4"
LE SB Sandwich
LE SB with Cheese Stick
LE SB&J Sandwich
LE SBJ Sand with Cheese St
LE Pizza Pepperoni WG 4x6
Milk Chocolate Fat Free 1/2
Milk White Low Fat 1% 1/2 Pi
Milk Skim Fat Free 1/2 pint

1/2 Cup
1/2 cup
1 Slice
1/2 Cup
1/2 Cup
2 Tbsp
1 Each
1 Each
1 Each
1 Each
1 Each
Slice
8 oz
8 oz
8 oz

161
183
220
8
71
0
310
550
436
600
486
270
130
100
80

4
523
357
17
6
0
823
490
520
490
520
810
180
120
120

4.26
*1.07
0.07
0.61
1.99
0.00
2.00
11.00
7.00
11.00
7.00
4.00
0.00
0.00
0.00

32.50
12.98
24.56
1.28
18.89
0.00
35.00
42.00
36.09
54.00
48.09
33.00
24.00
11.00
11.00

1.74
8.56
12.20
0.07
0.04
0.00
11.50
34.00
23.68
34.00
23.68
8.00
0.00
2.50
0.00

0.26
3.11
1.95
0.01
0.00
0.00
2.50
5.00
6.59
5.00
6.59
4.00
0.00
1.50
0.00

 

Wed - 05/16/2012

Portion
Size


Cals

Mg
Sodm

G
Fiber

G
Carb

G
T-Fat

G
S-Fat

LE Chicken Tend Crazy Wra
V Cucumber w/ Peeled,Raw
F Melon Cantaloupe
F Melon,Honeydew,Raw
F Watermelon Chunks
C Condiment List Each Used
LE Beef Hny-BBQ/Pl SubBu
LE SB Sandwich
LE SB with Cheese Stick
LE SB&J Sandwich
LE SBJ Sand with Cheese St
LE Pizza Cheese WG 4x6
Milk Chocolate Fat Free 1/2
Milk White Low Fat 1% 1/2 Pi
Milk Skim Fat Free 1/2 pint

1 Each
1/2 Cup
1/2 Cup
1/2 Cup
1/2 Cup
2 Tbsp
1 Each
1 Each
1 Each
1 Each
1 Each
Slice
8 oz
8 oz
8 oz

352
7
25
32
24
0
410
550
436
600
486
260
130
100
80

766
1
10
19
1
0
1100
490
520
490
520
720
180
120
120

1.00
0.42
0.50
0.63
0.32
0.00
1.00
11.00
7.00
11.00
7.00
4.00
0.00
0.00
0.00

38.02
1.44
6.00
7.61
6.04
0.00
52.00
42.00
36.09
54.00
48.09
33.00
24.00
11.00
11.00

15.52
0.07
0.00
0.00
0.12
0.00
13.00
34.00
23.68
34.00
23.68
7.00
0.00
2.50
0.00

2.50
0.02
0.00
0.00
0.01
0.00
5.00
5.00
6.59
5.00
6.59
4.00
0.00
1.50
0.00

 

Thu - 05/17/2012

Portion
Size


Cals

Mg
Sodm

G
Fiber

G
Carb

G
T-Fat

G
S-Fat

LE Sub Trio TurkBrea:Pep:H
G Pretzel Mini Bulk
V Cauliflower,raw: fresh
F Oranges Smiles
C Condiment List Each Used
G Muffin Basic-WG-Banana
G Muffin Basic-WG  BB 11
G Muffin Basic-WG CC 11
G Muffin Basic-WGPumpkin
DC Yogurt 8oz R/S (List Typ
LE SB Sandwich
LE SB with Cheese Stick
LE SB&J Sandwich
LE SBJ Sand with Cheese St
LE Pizza Turkey Sausage4x
Milk Chocolate Fat Free 1/2
Milk White Low Fat 1% 1/2 Pi
Milk Skim Fat Free 1/2 pint

1 Each
1 oz
1/2 Cup
1/2 Cup
2 Tbsp
2 oz
2 oz
2 oz
2 oz
8 oz
1 Each
1 Each
1 Each
1 Each
Slice
8 oz
8 oz
8 oz

377
110
13
42
0
173
159
205
173
180
550
436
600
486
280
130
100
80

1294
410
15
0
0
223
212
239
229
150
490
520
490
520
760
180
120
120

1.00
1.00
1.00
2.16
0.00
0.97
1.08
1.39
1.11
0.00
11.00
7.00
11.00
7.00
7.00
0.00
0.00
0.00

40.13
25.00
2.49
10.57
0.00
29.37
26.42
32.83
29.04
39.00
42.00
36.09
54.00
48.09
34.00
24.00
11.00
11.00

12.44
0.00
0.14
0.11
0.00
4.83
4.60
6.98
4.85
0.00
34.00
23.68
34.00
23.68
9.00
0.00
2.50
0.00

5.62
0.00
0.03
0.02
0.00
2.42
2.30
3.65
2.42
0.00
5.00
6.59
5.00
6.59
3.50
0.00
1.50
0.00

 

Fri - 05/18/2012

Portion
Size


Cals

Mg
Sodm

G
Fiber

G
Carb

G
T-Fat

G
S-Fat

LE Fresh Fruit AsstFruit Plat
Yogurt 4oz. R/S (Any Flavor)
Cheese Stick Colby  Jack 11
Cheese Stick Mozzarella Lite
G Cinnamon Roll -50
F Applesauce Combined
V Corn Frozen
C Condiment List Each Used
LE Fish Wedge on a Bun/4"
LE SB Sandwich
LE SB with Cheese Stick
LE SB&J Sandwich
LE SBJ Sand with Cheese St
LE Pizza Cheese WG 4x6
Milk Chocolate Fat Free 1/2
Milk White Low Fat 1% 1/2 Pi
Milk Skim Fat Free 1/2 pint

1 Cup Serving
4 oz
Stick
Stick
2 oz
1/2 cup
1/2 Cup
2 Tbsp
1 Each
1 Each
1 Each
1 Each
1 Each
Slice
8 oz
8 oz
8 oz

41
90
110
60
232
72
67
0
340
550
436
600
486
260
130
100
80

1
75
200
210
409
9
1
0
420
490
520
490
520
720
180
120
120

1.62
0.00
0.00
0.00
3.54
1.70
1.98
0.00
1.00
11.00
7.00
11.00
7.00
4.00
0.00
0.00
0.00

10.35
19.07
0.00
1.00
39.46
18.69
15.92
0.00
34.00
42.00
36.09
54.00
48.09
33.00
24.00
11.00
11.00

0.20
0.00
9.00
2.50
4.66
0.06
0.55
0.00
14.50
34.00
23.68
34.00
23.68
7.00
0.00
2.50
0.00

0.03
0.00
6.00
2.00
0.72
0.01
0.08
0.00
2.00
5.00
6.59
5.00
6.59
4.00
0.00
1.50
0.00

 

Mon - 05/21/2012

Portion
Size


Cals

Mg
Sodm

G
Fiber

G
Carb

G
T-Fat

G
S-Fat

G Tortellini Cheese
LE Meat Sauce BeefCrumb
C Cheese Scratch USDA G-
G BreadStick Richs WG 11
V Green Beans: Frozen,Coo
F Pineapple Chunks Can lt s
C Condiment List Each Used
LE Hamburger Onion/ Bun 4"
Cheese Slice- (1slice =1/2oz)
LE SB Sandwich
LE SB with Cheese Stick
LE SB&J Sandwich
LE SBJ Sand with Cheese St
LE Pizza Cheese WG 4x6
Milk Chocolate Fat Free 1/2
Milk White Low Fat 1% 1/2 Pi
Milk Skim Fat Free 1/2 pint

4 oz
1/2 cup
1 Tbsp
1 oz
1/2 Cup
1/2 Cup
2 Tbsp
1 Each
Slice
1 Each
1 Each
1 Each
1 Each
Slice
8 oz
8 oz
8 oz

230
183
28
70
19
66
0
281
53
550
436
600
486
260
130
100
80

350
523
78
140
1
1
0
536
178
490
520
490
520
720
180
120
120

4.00
*1.07
0.05
1.50
2.03
1.01
0.00
2.01
0.00
11.00
7.00
11.00
7.00
4.00
0.00
0.00
0.00

35.00
12.98
1.26
12.50
4.35
16.95
0.00
24.00
0.23
42.00
36.09
54.00
48.09
33.00
24.00
11.00
11.00

5.00
8.56
1.93
0.75
0.11
0.15
0.00
11.20
4.43
34.00
23.68
34.00
23.68
7.00
0.00
2.50
0.00

2.00
3.11
1.21
0.00
0.03
0.01
0.00
4.40
2.79
5.00
6.59
5.00
6.59
4.00
0.00
1.50
0.00

 

Tue - 05/22/2012

Portion
Size


Cals

Mg
Sodm

G
Fiber

G
Carb

G
T-Fat

G
S-Fat

LE Chef Salad-Diced TurkEL
G Hot Roll 20# - CRCSD
F Dried Cherry Raisin Mix 12
V Celery Sticks w/Dip
C Condiment List Each Used
LE Chicken NOI Patty/Bun 4"
LE SB Sandwich
LE SB with Cheese Stick
LE SB&J Sandwich
LE SBJ Sand with Cheese St
LE Pizza Pepperoni WG 4x6
Milk Chocolate Fat Free 1/2
Milk White Low Fat 1% 1/2 Pi
Milk Skim Fat Free 1/2 pint

Serving
2 OZ
1/2 cup
1/2 Cup
2 Tbsp
1 Each
1 Each
1 Each
1 Each
1 Each
Slice
8 oz
8 oz
8 oz

87
133
199
82
0
310
550
436
600
486
270
130
100
80

324
233
6
429
0
823
490
520
490
520
810
180
120
120

1.25
2.02
2.47
1.19
0.00
2.00
11.00
7.00
11.00
7.00
4.00
0.00
0.00
0.00

4.71
22.55
50.69
9.21
0.00
35.00
42.00
36.09
54.00
48.09
33.00
24.00
11.00
11.00

2.34
2.66
0.89
4.63
0.00
11.50
34.00
23.68
34.00
23.68
8.00
0.00
2.50
0.00

1.32
0.41
0.04
0.53
0.00
2.50
5.00
6.59
5.00
6.59
4.00
0.00
1.50
0.00

 

Wed - 05/23/2012

Portion
Size


Cals

Mg
Sodm

G
Fiber

G
Carb

G
T-Fat

G
S-Fat

LE French Toast Sticks K-12
LE Eggs Scrambled USDA (
F Juice Apple 100% AF 11
F Juice Grape 100% AF 11
F Juice Orange 100% AF 11
F Juice Pineapple 100% AF
F Juice Fruit Blend 100% AF
F Apples- Hot Cinnamon
C Condiment List Each Used
LE Beef Hny-BBQ/Pl SubBu
LE SB Sandwich
LE SB with Cheese Stick
LE SB&J Sandwich
LE SBJ Sand with Cheese St
LE Pizza Cheese WG 4x6
Milk Chocolate Fat Free 1/2
Milk White Low Fat 1% 1/2 Pi
Milk Skim Fat Free 1/2 pint

4 Each
2 oz
4 oz
4 oz
4 oz
4 oz
4 oz
1/2 Cup
2 Tbsp
1 Each
1 Each
1 Each
1 Each
1 Each
Slice
8 oz
8 oz
8 oz

300
82
60
80
50
60
60
92
0
410
550
436
600
486
260
130
100
80

400
74
15
15
15
30
10
2
0
1100
490
520
490
520
720
180
120
120

3.00
0.00
0.00
0.00
0.00
0.00
0.00
2.63
0.00
1.00
11.00
7.00
11.00
7.00
4.00
0.00
0.00
0.00

43.00
1.52
14.00
18.00
13.00
13.00
14.00
23.72
0.00
52.00
42.00
36.09
54.00
48.09
33.00
24.00
11.00
11.00

13.00
5.11
0.00
0.00
0.00
0.00
0.00
0.42
0.00
13.00
34.00
23.68
34.00
23.68
7.00
0.00
2.50
0.00

3.00
1.58
0.00
0.00
0.00
0.00
0.00
0.07
0.00
5.00
5.00
6.59
5.00
6.59
4.00
0.00
1.50
0.00

 

Thu - 05/24/2012

Portion
Size


Cals

Mg
Sodm

G
Fiber

G
Carb

G
T-Fat

G
S-Fat

LE Taco Assorted Turk Meat
Lettuce & Cheese
C Salsa School Made
V Broccoli Norm/Calif Blend
F Grapes Seedless
D Cake, Jello Strawberry SF
C Whip Cream Topping Mix
C Condiment List Each Used
G Muffin Basic-WG-Banana
G Muffin Basic-WG  BB 11
G Muffin Basic-WG CC 11
G Muffin Basic-WGPumpkin
DC Yogurt 8oz R/S (List Typ
LE SB Sandwich
LE SB with Cheese Stick
LE SB&J Sandwich
LE SBJ Sand with Cheese St
LE Pizza Turkey Sausage4x
Milk Chocolate Fat Free 1/2
Milk White Low Fat 1% 1/2 Pi
Milk Skim Fat Free 1/2 pint

2 Taco Shells
1/4 Cup
1 oz
1/2 Cup
1/2 Cup
Servings
1 TBSP
2 Tbsp
2 oz
2 oz
2 oz
2 oz
8 oz
1 Each
1 Each
1 Each
1 Each
Slice
8 oz
8 oz
8 oz

279
50
13
30
57
166
47
0
173
159
205
173
180
550
436
600
486
280
130
100
80

582
176
152
30
2
240
0
0
223
212
239
229
150
490
520
490
520
760
180
120
120

2.66
0.12
0.73
2.00
0.80
*0.89
*N/A*

0.00
0.97
1.08
1.39
1.11
0.00
11.00
7.00
11.00
7.00
7.00
0.00
0.00
0.00

23.86
0.80
2.76
5.00
14.20
25.50
6.30
0.00
29.37
26.42
32.83
29.04
39.00
42.00
36.09
54.00
48.09
34.00
24.00
11.00
11.00

12.12
2.00
0.06
0.00
0.45
5.86
3.15
0.00
4.83
4.60
6.98
4.85
0.00
34.00
23.68
34.00
23.68
9.00
0.00
2.50
0.00

3.34
1.23
0.01
0.00
0.15
*1.71
3.15
0.00
2.42
2.30
3.65
2.42
0.00
5.00
6.59
5.00
6.59
3.50
0.00
1.50
0.00

 

Fri - 05/25/2012

Portion
Size


Cals

Mg
Sodm

G
Fiber

G
Carb

G
T-Fat

G
S-Fat

LE Chicken Pat Grld w/4"Bun
G Pasta Salad Spicy ELE 11
F Fruit Salad Straw BanNoGl
F Fruit Salad StrawBanw/Gla
C Condiment List Each Used
LE Fish Wedge on a Bun/4"
LE SB Sandwich
LE SB with Cheese Stick
LE SB&J Sandwich
LE SBJ Sand with Cheese St
LE Pizza Cheese WG 4x6
Milk Chocolate Fat Free 1/2
Milk White Low Fat 1% 1/2 Pi
Milk Skim Fat Free 1/2 pint

1 Each
4 oz
1/2 Cup
1/2 Cup
2 Tbsp
1 Each
1 Each
1 Each
1 Each
1 Each
Slice
8 oz
8 oz
8 oz

283
72
126
158
0
340
550
436
600
486
260
130
100
80

583
138
3
16
0
420
490
520
490
520
720
180
120
120

2.00
1.62
2.78
2.78
0.00
1.00
11.00
7.00
11.00
7.00
4.00
0.00
0.00
0.00

24.00
12.66
33.20
40.89
0.00
34.00
42.00
36.09
54.00
48.09
33.00
24.00
11.00
11.00

13.00
1.99
0.36
0.36
0.00
14.50
34.00
23.68
34.00
23.68
7.00
0.00
2.50
0.00

5.00
0.15
0.10
0.10
0.00
2.00
5.00
6.59
5.00
6.59
4.00
0.00
1.50
0.00

 

Mon - 05/28/2012

Portion
Size


Cals

Mg
Sodm

G
Fiber

G
Carb

G
T-Fat

G
S-Fat

HOLIDAY

No School

0

*N/A*

 

*N/A*

 

*N/A*

 

*N/A*

 

*N/A*

 

 

Tue - 05/29/2012

Portion
Size


Cals

Mg
Sodm

G
Fiber

G
Carb

G
T-Fat

G
S-Fat

SCHOOL PLANNED DAY
Contact School For Choices
Contact School For Nutrients
LE School Plan Protein
LE School Plan Bread List Ty
LE School Plan Veg List Typ
LE School Plan Fruit List Typ
LE School Plan Desrt List Ty
C Condiment List Each Used
LE Chicken NOI Patty/Bun 4"
LE SB Sandwich
LE SB with Cheese Stick
LE SB&J Sandwich
LE SBJ Sand with Cheese St
LE Pizza Pepperoni WG 4x6
Milk Chocolate Fat Free 1/2
Milk 2% Reduced Fat 1/2 Pin
Milk White Low Fat 1% 1/2 Pi
Milk Skim Fat Free 1/2 pint

1 Each
1 Each
1 Each
2 Choices
2 oz
1/2 Cup
1/2 Cup
1 Each
2 Tbsp
1 Each
1 Each
1 Each
1 Each
1 Each
Slice
8oz
8oz
8oz
8oz

0
0
0
0
0
0
0
0
0
310
550
436
600
486
270
130
120
100
80

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

0
823
490
520
490
520
810
180
120
120
120

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

0.00
2.00
11.00
7.00
11.00
7.00
4.00
0.00
0.00
0.00
0.00

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

0.00
35.00
42.00
36.09
54.00
48.09
33.00
24.00
11.00
11.00
11.00

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

0.00
11.50
34.00
23.68
34.00
23.68
8.00
0.00
5.00
2.50
0.00

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

0.00
2.50
5.00
6.59
5.00
6.59
4.00
0.00
3.50
1.50
0.00

 

Wed - 05/30/2012

Portion
Size


Cals

Mg
Sodm

G
Fiber

G
Carb

G
T-Fat

G
S-Fat

SCHOOL PLANNED DAY
Contact School For Choices
Contact School For Nutrients
LE School Plan Protein
LE School Plan Bread List Ty
LE School Plan Veg List Typ
LE School Plan Fruit List Typ
LE School Plan Desrt List Ty
C Condiment List Each Used
LE Beef Hny-BBQ/Pl SubBu
LE SB Sandwich
LE SB with Cheese Stick
LE SB&J Sandwich
LE SBJ Sand with Cheese St
LE Pizza Cheese WG 4x6
Milk Chocolate Fat Free 1/2
Milk White Low Fat 1% 1/2 Pi
Milk Skim Fat Free 1/2 pint

1 Each
1 Each
1 Each
2 Choices
2 oz
1/2 Cup
1/2 Cup
1 Each
2 Tbsp
1 Each
1 Each
1 Each
1 Each
1 Each
Slice
8 oz
8 oz
8 oz

0
0
0
0
0
0
0
0
0
410
550
436
600
486
260
130
100
80

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

0
1100
490
520
490
520
720
180
120
120

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

0.00
1.00
11.00
7.00
11.00
7.00
4.00
0.00
0.00
0.00

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

0.00
52.00
42.00
36.09
54.00
48.09
33.00
24.00
11.00
11.00

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

0.00
13.00
34.00
23.68
34.00
23.68
7.00
0.00
2.50
0.00

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

0.00
5.00
5.00
6.59
5.00
6.59
4.00
0.00
1.50
0.00

 

Thu - 05/31/2012

Portion
Size


Cals

Mg
Sodm

G
Fiber

G
Carb

G
T-Fat

G
S-Fat

SCHOOL PLANNED DAY
Contact School For Choices
Contact School For Nutrients
LE School Plan Protein
LE School Plan Bread List Ty
LE School Plan Veg List Typ
LE School Plan Fruit List Typ
LE School Plan Desrt List Ty
C Condiment List Each Used
G Muffin Basic-WG-Banana
G Muffin Basic-WG  BB 11
G Muffin Basic-WG CC 11
G Muffin Basic-WGPumpkin
DC Yogurt 8oz R/S (List Typ
LE SB Sandwich
LE SB with Cheese Stick
LE SB&J Sandwich
LE SBJ Sand with Cheese St
LE Pizza Turkey Sausage4x
Milk Chocolate Fat Free 1/2
Milk White Low Fat 1% 1/2 Pi
Milk Skim Fat Free 1/2 pint

1 Each
1 Each
1 Each
2 Choices
2 oz
1/2 Cup
1/2 Cup
1 Each
2 Tbsp
2 oz
2 oz
2 oz
2 oz
8 oz
1 Each
1 Each
1 Each
1 Each
Slice
8 oz
8 oz
8 oz

0
0
0
0
0
0
0
0
0
173
159
205
173
180
550
436
600
486
280
130
100
80

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

0
223
212
239
229
150
490
520
490
520
760
180
120
120

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

0.00
0.97
1.08
1.39
1.11
0.00
11.00
7.00
11.00
7.00
7.00
0.00
0.00
0.00

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

0.00
29.37
26.42
32.83
29.04
39.00
42.00
36.09
54.00
48.09
34.00
24.00
11.00
11.00

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

0.00
4.83
4.60
6.98
4.85
0.00
34.00
23.68
34.00
23.68
9.00
0.00
2.50
0.00

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

*N/A*

0.00
2.42
2.30
3.65
2.42
0.00
5.00
6.59
5.00
6.59
3.50
0.00
1.50
0.00

 

 

 

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient

* - denotes combined nutrient totals with either missing or incomplete nutrient data

 

NOTICE:  The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a  medical condition or food allergy.  Ingredients and menu items are subject to change or substitution without notice.  Please consult a medical professional for assistance in planning for or treating medical conditions.

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